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These slowly-ripened grapes develop pure fruit flavours, fresh natural acidi ty and are perfect for making world class cool-climate wines.

A bright and fresh palate full of raspberries and cherries. The finely boned tannin builds an elegant structure, balanced with a succulent acidity

Perfumed floral notes abound amongst a background of dark fruits, Indian spice and a savoury earthiness.

Perfumed floral notes abound amongst a background of dark fruits, Indian spice and a savoury earthiness.

Red berries and dark cherry dominate the nose, firm mid palate tannins lead to pleasing acidity on the back.

The wine then moves into a dense richly textured mouthfeel. Elegance, finesse abound holding the wine into a tightly knit package whilst will drink superbly in its youth will also reward those who choose to cellar the wine.

Pinot noir commands centre stage in Gippsland. This wine has a lot of depth & structure and a contrast of bright plum fruit character and earthy, savoury tones.

This Estate Pinot Noir displays lifted raspberry aromas, with a hint of earthiness and subtle oak. The flavours combine full fruit with fine long tannins, finishing with the elegance and finesse.

“A BRIGHT-EYED RED WITH HINTS OF BRIAR PATCH AND A WHIFF OF GUN SMOKE"

The basalt based underlying volcanic soil and rock produce a characteristically fine yet extended, spicy and firm palate.

The basalt based underlying volcanic soil and rock produce a characteristically fine yet extended, spicy and firm palate.

The Bourgogne Côte d’Or is made from grapes grown only in the Côte. The blend may vary from one vintage to another : grapes from regional appellation blended with grapes from villages Côte d’Or villages. The colour is relatively deep and the nose reveals...

It is made for the long haul, with ample tannin and acidity as well as fruit density to last the distance. Densely packed layers of aroma on the nose, with a strikingly intense palate, are supported by especially vibrant and luscious fruit notes and fine tannin structure.

These slowly-ripened grapes develop pure fruit flavours, fresh natural acidi ty and are perfect for making world class cool-climate wines.

Medium bodied with excellent fruit structure and balanced oak, fine grained, dusty tannins and great length.

The palate is bright and generously up front and aptly supports the aroma with juicy raspberry, chocolate and berry compote, driven by frisky acidity. The wine is particularly easy drinking with fine but abundant tannin. With generous length, the wine is delectably moreish and is ready to fully appreciate now or over the next ten years. Would compliment pate and charcuterie.

Medium bodied with excellent fruit structure and balanced oak, fine grained, dusty tannins and great length.

The front palate shows the cherry and strawberry fruit characters. There is a silky texture and wonderful balance running through the mid palate, with the quality French oak adding subtle charry characters. The tannins are fine and balanced, combining with a tight acid structure to give a long, lingering and powerful finish. The light gaminess adds complexity, which will continue to develop with age.

Louis Jadot Bourgogne Couvent des Jacobins is a monovarietal Pinot Noir red wine produced by Louis Jadot and classified as a wine from the Bourgogne AOC. The vineyards for this wine are located in the Côte d'Or, Gevrey, Chambertin, Maranges, Hautes Côtes de Beaune, Hautes Côtes de Nuits and Saône et...

Gentle fruit characters give way to delicate savory spiciness and vibrant minerality. Fine powdery tannins provide elegance and length.