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MV6 Pinot Noir is a true all-rounder – silky, vibrant, and full of red cherry, plum, and gentle spice. Its balanced tannin and fresh acidity make it perfect for bottling...

MV6 isn’t just another Pinot Noir clone—it’s Australia’s oldest and most trusted. First arriving from Burgundy nearly 200 years ago, it found a natural home in Aussie vineyards, where it’s...

A comparesion of blind tasting awards and expert reviews as ways to judge Pinot Noir quality. Blind tastings highlight drinkability and immediate appeal, while expert ratings consider complexity, structure, and...

Explores the premium pricing of Pinot Noir from two of Australia’s cool-climate regions. Smaller vineyards, higher labor costs, and boutique winemaking drive up cost per ton.The result: wines often priced...

Back in July 1395, Duke Philip the Bold legislated the complete uprooting of Gamay vines in Burgundy, branding it “disloyal” and “harmful.” His decree aimed to cement Pinot Noir as...

WineArk 2024 Report Wine Ark has released its statistical report for last year, detailing over 195,000 newly cellared bottles. This data offers insight into the tastes and trends of Australian...