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The palate is finely layered opening with fleshy pure fruit, a silky texture, fine tannins and an elegant palate. It has wonderful persistence of flavour and excellent potential for long term cellaring.

Gentle fruit characters give way to delicate savory spiciness and vibrant minerality. Fine powdery tannins provide elegance and length.

A complex and structural Pinot Noir with gravelly tannins and lifted sweet spice which opens up to layers of sour cherry, herbal notes and dense plum.

Opulently fruited on the palate with raspberry, cranberry and boysenberry flavours that cascade down a bright fine line of acidity. the tannins are soft and generous, yet elegant and detailed, layering seamlessly with the fruit.

Its super concentration of succulent, black cherry and berry flavours, combining seamlessly with subtle truffle nuances, a soft round texture and great length. It’s vibrant flavours, supple mouthfeel and juicy finish

The palate is firm and elegant with fine acidity. With time red cherry, cranberry and a hint of tamarillo build into the mid-palate.

Crafted from our 1st harvest of fruit from our Cranbrook vineyard.Rich crimson hue and fleshy palate, rich fruit characters and subtle spices.

The palate starts out with crunchy red fruits complimented by the whole bunch used in fermentation and the French oak used. Lovely ripe tannins with a fresh acid backbone to carry the flavours right to the finish. The lingering after taste makes for a very enjoyable Pinot Noir.

The palate is generously fruited with morello cherry and raspberry flavours, and the tannins are supple yet savoury and intermingle with the fruit layer. A bright line of cranberry-like acidity pulls everything together. Fine, long and intricately detailed this wine can be drunk now but will gain further complexity with medium term cellaring.

A cool mouthfeel. Coolth. Then grip via tannin at the back palate. In between flavours hasten slowly: fresh berry fruit meets a hint of a Burgandian tabac on a Saturday morning; cool berry leanness takes you to an early English Summer.

It's palate is fresh and lively displaying hints of red fruit and spices, finishing with soft tannins.

A complex young wine perfumed with Dark cherry and red berries with some Earthy characters. This is a well-structured young wine showing complex depth and silky tannins. Has good depth of fruit consisting of Black cherry, red berries, earthy – Forrest floor and light smoky oak tones. Has a fuller mouth fill, with gentle drying tannins contributing to a dry finish.

Dark ruby with a purple hue. On the nose fresh dark berry aromas with a light cherry lift. This wine shows the vibrancy expected when the grape variety is paired with ideal growing conditions from a highly acclaimed cool climate wine region.

The aim for KK01 has always been to craft a delicious, earth-to-glass Pinot with immediate charm and early appeal.Popping with fresh-berry fragrance and savoury, spicy depth, it’s a real charmer.

It’s more Burgundian than the other Pinots in the range. Redolent with forest berries earth and spice, the weight is silky and svelte with lovely crunchy acidity and a concentrated lengthy close. This is Quealy at the top of their Pinot game.

Pretty Pinot fruits, perfumed florals and a pinch of spice align to a supple and silky texture, refreshing acidity and beautifully integrated, fine-grained tannins. It’s packed with juicy flavours and has drive and length for days. A moreish, pepper-flecked finish encourages a further pour.

The power of the vintage and the pedigree of the Lenswood site is immediately apparent here in the pure red summer fruits, tea cake spice, a touch of warm earth and bright floral allure. There’s a nice, tight composition with balanced complexities and a real sense of energy. The whole-bunch component is spot on, beautifully integrated with the tight structures, silky flow and complex length. Power, poise and outright quality in the glass.

What strikes you most is the lovely balance between fruit and savoury character, with bright berries, perfumed florals, tilled earth and some cured meat flavours supporting a structure of sappy/crunchy acidity and juicy, enveloping tannins.

Fragrant nose of dried strawberries, raspberries, hibiscus, potpourri and nutmeg. It’s medium-bodied with finely knit tannins. Silky and perfumed, with a lengthy, floral finish. Drink or hold. Screw cap.

It’s elegant and aromatic, deeply flavoured but never weighty; its silky and supple texture is underpinned by long, tender tannins and seductively fresh acidity. The beautifully calibrated finish is enchantingly slinky and impressively persistent.