Derwent Valley, TAS, Australia

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Source from multiple-estate vineyard ( 74% Derwent Valley, 24% East Coast, 2% Huon Valley), all hand-picked.Batches fermented in open top fermenters up to 25% with whole bunch.Matured in large format French oak (30% New) individually for 10 months, bottling with minimal fining and filtration.

On the palate, layers of anise and five spice envelope the structured palate and intertwine with intense black plum and juicy dark cherries. Bright red berry acidity and graceful tannins ensure this is a wine with silky texture and persistent length.

 

Tasmania, Australia

(Image source : Tolpuddle Vineyard)

Tasmania is Australia’s southernmost wine region. Its commercial vineyards date back to 1823, when Bartholomew Broughton planted the first vines. Incidentally, the very first vines in Victoria and South Australia also originated from Tasmania. The Tasmanian wine industry then lay dormant for nearly 100 years due to the gold rush, with commercial winemaking only resuming in the 1950s. After 70 years of development, Tasmania has become synonymous with premium wines, especially Pinot Noir. The island is divided into several sub‑regions—Tamar Valley, Pipers River, Derwent Valley, Coal River Valley, Huon Valley, and the East Coast. Among these, Coal River Valley is the most sought‑after: the winner of the 2024 Australian Pinot Noir Challenge hails from there, as does the highly coveted Tolpuddle Vineyard Pinot Noir. For a Pinot Noir enthusiast, Tasmania Pinot Noir is a not to be overlooked.

95 points - Halliday Wine Companion
“A bright, complex pinot noir sourced from a number of vineyards, predominately the Lowestoft site overlooking the Derwent River. Pure red and dark cherry, raspberry and wild strawberry fruits with hints of Chinese barbecue shop, five-spice, teacake, mushroom, purple floral and subtle leaf litter tones. There is a nice sense of space and clarity in this wine, fine acidity providing the pulse and a sustained red-fruited finish studded with game, amaro and spice.”

95 points - James Suckling
“Lower Derwent sourced fruit, essentially from the outer suburbs of Hobart, planted nigh on 40 years ago. Dense plantings. Lots of layers here. Bracken, shiitake dashi, darker cherry and freshly grown moss, spruce and other forestry allusions. Dense, pliant and convincing, this is excellent mid-weighted Tassie Pinot.”

Current Vintage : 2021*
Vintages may vary when delivered, please confirm with us if you need a particular vintage.
Delivery is free on orders over $250.
For Orders under this amount, there is a flat rate for $20 Australia wide(Excpet NORTHERN TERRITORY)
Lowestoft Estate Pinot Noir 2021 - Fine Pinot

Vendor: FOGARTY WINE GROUP

Lowestoft Estate Tasmania Pinot Noir 2021

$69.99

Vendor: FOGARTY WINE GROUP

Lowestoft Estate Tasmania Pinot Noir 2021

$69.99
Quantity: Single

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