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The lithe palate shows impressive intensity, black cherries joined spiced red cherries and subtle cooking spices. With excellent tannins and a long finish, this wine would suit a wide range of foods, such as wallaby fillets with mushroom XO sauce or washed rind cheeses.

Silky and ethereal with beautiful shape, flow and balance. There is great purity and elegance in the delicate, red and black berry fruits that are supported by florals and briar spice. The finish is long and memorable.

These slowly-ripened grapes develop pure fruit flavours, fresh natural acidi ty and are perfect for making world class cool-climate wines.

Medium bodied with excellent fruit structure and balanced oak, fine grained, dusty tannins and great length.

This wine is produced from fruit grown on a single block in the Syme on Yarra Vineyard in Gruyere, located approx. 150m above sea level with clay loam soils that sit above ancient rocky subsoil. The vineyard has a gentle east facing slope, minimising...

A one tonne parcel went into a small open pot for 100% whole bunch carbonic maceration fermentation, while a larger parcel was fully destemmed into open pots for a 100% whole berry fermentation with indigenous yeast. The wild yeast reflects and integrates the true...

This Two Paddocks Experiment Pack give you a chance to taste Pinot Noir from entry level to flagship line in the Neil's Winery. 2 x Two Paddocks Picnic Pinot Noir 2 x Two Paddocks Pinot Noir 1 x Two Paddocks The Fusilier Pinot Noir...

Rich red berry aromatics and underlying spice notes fuse with a delicately structured palate layered with hints of cacao, gorgeously pure fruit, subtle oak and silky tannins.

The palate is bright and generously up front and aptly supports the aroma with juicy raspberry, chocolate and berry compote, driven by frisky acidity. The wine is particularly easy drinking with fine but abundant tannin. With generous length, the wine is delectably moreish and is ready to fully appreciate now or over the next ten years. Would compliment pate and charcuterie.

Ruby red, bright and fresh; this pinot is fruit forward, with a little spice, and very easy to drink.

Mike Press Pinot Noir is an elegant wine with soft dark fruit and a fresh violet lift. This wine has a spicy complexity on the finish, a great example of an expectational Pinot Noir.

Mike Press Pinot Noir is an elegant wine with soft dark fruit and a fresh violet lift. This wine has a spicy complexity on the finish, a great example of an expectational Pinot Noir.

Mike Press Pinot Noir is an elegant wine with soft dark fruit and a fresh violet lift. This wine has a spicy complexity on the finish, a great example of an expectational Pinot Noir.

Mike Press Pinot Noir is an elegant wine with soft dark fruit and a fresh violet lift. This wine has a spicy complexity on the finish, a great example of an expectational Pinot Noir.

Pinot noir commands centre stage in Gippsland. This wine has a lot of depth & structure and a contrast of bright plum fruit character and earthy, savoury tones.

Pinot noir commands centre stage in Gippsland. This wine has a lot of depth & structure and a contrast of bright plum fruit character and earthy, savoury tones.

Pinot noir commands centre stage in Gippsland. This wine has a lot of depth & structure and a contrast of bright plum fruit character and earthy, savoury tones.

Silky and ethereal with beautiful shape, flow and balance. There is great purity and elegance in the delicate, red and black berry fruits that are supported by florals and briar spice. The finish is long and memorable.

These slowly-ripened grapes develop pure fruit flavours, fresh natural acidi ty and are perfect for making world class cool-climate wines.

The basalt based underlying volcanic soil and rock produce a characteristically fine yet extended, spicy and firm palate.