Mt Difficulty Mansons Farm Single Vineyard Otago Pinot Noir

Mansons Farm Pinot Noir is hand crafted in very limited quantities. 2016 is medium ruby red in colour with bouquet of black cherry, savoury brown spice and notes of baronial flower. On the palate, a dense, dark berry entry and hints of spice are supported by an elegant tannin structure.

Mt Difficulty

Mt Difficulty is Central Otago’s leading artisan winegrower with a pioneering heritage based in Bannockburn, the world’s southernmost winemaking region. Mt Difficulty also craft Roaring Meg wines and are committed to delivering world-class Pinot Noir that captures the essence of Central Otago. Ethical viticulture and minimal winemaking intervention produce wines that express their personality and reflect their home. All Mt Difficulty and Roaring Meg wines are vegan friendly.

Central Otago, New Zealand

(Image source from Misha's vineyard, Central Otago)

Central Otago has quickly established itself as ground zero for Pinot Noir in New Zealand-in the words of Jancis Robinson, "many believe this is where the Pinot grail is to be found".