Beechworth, VIC, Australia
"Aromas leap out of the glass constantly evolving, more fruit and the perfume than one expects. Ethereal lift that continues to evolve.Delightful wild strawberry and red-cherry nose intermingled with a complex forest floor and white truffle complexity.Tense yet fluid. Elegant and seamless.Perfectly balanced with a spine of fine mouth watering acidity that draws the wine to an elegant long finish that just goes on and on.Please decant the wine for at least an hour before enjoying. " - winemaker Keppell Smith
97 points - James Suckling
"Very lifted and perfumed, with notes of dark cherries, dried herbs, tobacco and truffles. The palate is medium-bodied with focused acidity and integrated tannins, giving nots of potporri, orange rind and cedar. A true pinot noir with all the character that people want from the top pinots around the world. Excellent."96 points - Winefront
"Aromatic, spicy, lots of savoury complexity here and autumnal character aplenty, pencil/cedar oak, flickers of liquorice root emerge with air. Mix of red cherry and red fruits, an earthy leaf litter character, light, fresh, gently sappy, tannins are subtle and buried in the wine, some blood orange in the mix. Excellent length. Such character.I’d say it’s the best Pinot Noir they’ve released to date.”"
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