Savoury, earthy notes are subtle and lift after moments in the glass to reveal lively fruit characters of red cherry, blackcurrant and fresh-cut plums. The bouquet is further complexed by clove and Asian five spice. Vibrant, textured dark cherries give richness to the palate and finish. Complexity is added through savoury notes with hints of dried herbs framing the fruit, complemented by vibrant acidity and fine tannins.

Dalrymple Single Site Coal River Valley is the result of our tireless search for Tasmania's finest Pinot Noir. While low rainfall and drying winds are characteristics of the Coal River Valley, the sunshine provides the wines with a naturally deeper colour and fruit concentration with fine acidity.